Bring (1) quart water to rolling boil. Add (2) tea bags and cover. Remove from heat and let steep for 4 to 8 hours. Combine steeped tea with (3) quarts cold water to make (1) gallon of tea and refrigerate.
Morning, afternoon, and night.
It has several uses in traditional medicine and has been especially known for promoting digestive health
Japanese persimmon is a plant known to be high in fiber, vitamin C, magnesium and more.
These juicy tropical fruits are a good source of vitamin C, and have powerful antioxidant effects
These leaves come from the Mallow plant and are used as a mild laxative and may help with digestive health, especially with the stomach’s mucous membranes